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Millesime Cellars

Our Event Calendar

November 2018
Millésimé Cellars Sensory Evaluation Classes, Food and Wine Blind Tasting!
Saturday, November 10th, 2018 2:00PM to 4:00PM

Venue: Millésimé Cellars, 425 Constitution Avenue #H Camarillo, CA 93012

Join us for appetizers and a four-course dinner made with farm to table ingredients and paired with a selection of Millésimé Cellars Reserve Wines from current releases to library aged wines, cheers! Menu inspired by the executive chef Daniel Murray, graduate of the CIA, New York.

Pricing: $48 per person

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Millésimé Cellars Winemaker Dinner catered by Pedalers Fork
Thursday, November 15th, 2018 6:30 PM to 9:00 PM

Venue: Millésimé Cellars, 425 Constitution Avenue #H Camarillo, CA 93012

Join us for appetizers and a four-course dinner made with farm to table ingredients and paired with a selection of Millésimé Cellars Reserve Wines from current releases to library aged wines, cheers!

Menu inspired by the executive chef Daniel Murray, graduate of The Art Institute of Los Angeles.

Pricing: $98.00 per person


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December 2018
Millésimé Cellars Winemaker Dinner at Pedalers Fork
Thursday, December 13th, 2018 6:30PM to 9:00PM

Venue: Pedalers Fork, 23504 Calabasas Road, Calabasas, CA 91302

Join us for appetizers and a four-course dinner made with farm to table ingredients and paired with a selection of Millésimé Cellars Reserve Wines from current releases to library aged wines, cheers!

Menu inspired by the executive chef Daniel Murray, graduate of The Art Institute of Los Angeles.

Pricing: $98.00 per person


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Plan Event

(805) 484-1482

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